Description
The Hartmann’s consistently produce some of the best coffees in Panama, winning several awards in the prestigious Best of Panama (BOP) competition. This particular Geisha lot is from the Jardin area of the Hartmann Estate and is processed as a regular, slow-dry Natural with a drying time of 28 days. Expect notes of Jasmine, Stone fruit, like Nectarine and Cherry, Red fruits and an intense sweetness.
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