Café Rider- Brazil Casa Blend 250G
Recommended brewing method: Espresso Tasting Notes: Almonds, brown sugar, honey, white chocolate Roast: Medium Process: Natural Region: Sul de Minas Variety: Catuai, Mundo
Café Rider- D.R Congo Co-op Organic 250G
ORGANIC Recommended brewing method: Espresso / Filter Tasting Notes: Candied raspberry, grape juice, date syrup, rich Roast: Medium Process: Natural
Café Rider- Guatemla Conception 250G
Recommended brewing method: Espresso Tasting Notes: Maple syrup, roasted nuts, honey Roast: Medium Process: Natural Region: San Martin Jilotepeque, Chimaltenango
Café Rider- The Park Blend
Recommended brewing method: Espresso Flavour: Full, round body with bright acidity and nutty-toffee finish Roast: Medium Blend: Natural processed beans