Recommended brewing method: Filter
Flavour: Honeysuckle, floral, mango, Earl Grey tea
Roast: Medium
Process: Natural
Region: Shakiso, West Guji
Variety: Heirloom
Altitude: 2000-2100 masl
Cafe Rider Ethopia Shakiso Udo Adama
5.000 BHD
Out of stock
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