Description

Mogiana coffee is a dried crop that comes to you from Brazil, which is the homeland of the largest production and export of coffee beans. This wonderful crop is grown in the heart of Alta Mogiana and is composed of a similar mixture of sweetness and smooth acidity with a moderate texture to give you a different experience with your specialty coffee

Mogiana coffee specifications:

• Product name: Mogiana
• Country: Brazil
• Region: Alta Mogiana

Mogiana coffee features:

• The crop has clear notes of chocolate, nuts, and a floral aroma.
• Mogiana coffee is suitable for preparing espresso, milk, and drip coffee drinks.

Suggested preparation methods for Mogiana coffee:

Suggested preparation method for Mogiana espresso coffee:

• Water temperature 92°C
• Coffee to water ratio: 1:2
• Dosage: 18g
• Time: 30 seconds