Description
Producer | Luis Anibal Calderon |
Farm/Mill |
Villa Betulia |
Cultivar | Caturron |
Process | Anaerobic Natural |
Location | Acevedo, Huila |
Altitude |
1,500 – 1,600 maslmasl |
Harvest | May – June |
Expect notes of Papaya, Jalapeño, Blackcurrant.
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