TRANSPARENCY REPORT
☠️ Single Origin from Colombia
☠️ Region: Santa Rosa de Cabal, Risaralda
☠️ Producer: Julio Madrid and Andrés Quiceno
☠️ Farm: La Riviera
☠️ Roast: Light/medium
☠️ Brew: Filter
☠️ Varietal: Castillo
☠️ Process: Anaerobic Honey
☠️ Tasting notes:
☠️ Cup Score: 88.50
☠️ Altitude: 1700 masl
☠️ Harvest: January 2023
☠️ Whole bean
| Roast | Filter, Espresso |
|---|
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