Recommended brewing method: Espresso
Flavour: Full, round body with bright acidity and nutty-toffee finish
Roast: Medium
Blend: Natural processed beans from Africa and South America
.د.ب 4.80
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Recommended brewing method: Espresso
Flavour: Full, round body with bright acidity and nutty-toffee finish
Roast: Medium
Blend: Natural processed beans from Africa and South America
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