BHD
  • BHD
  • SAR
  • AED
  • IQD
  • KWD
  • OMR
  • QAR
BHD
  • BHD
  • SAR
  • AED
  • IQD
  • KWD
  • OMR
  • QAR

Fermentation Alwasl Espresso

8.000 BHD

Description

Variety
74158, 74110
Fermentation
Slow dry Natural
Elevation
1990 – 2300
Growing region
Sidamo
Cup Notes
fruit, grape fruit ,green apple,
smooth body over all
Quality score
89.75
Weight
250g

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